Easiest Way to Make Ultimate Breakfast vermicelli
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Speedy Breakfast vermicelli. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Breakfast vermicelli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Breakfast vermicelli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Breakfast vermicelli is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Breakfast vermicelli estimated approx 15-20 minutes.
To get started with this particular recipe, we have to prepare a few components. You can cook Breakfast vermicelli using 15 ingredients and 2 steps. Here is how you cook it.
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Breakfast recipes are more convenient & delicious as well there are tons of options to try & make it healthy yet tasty…!
Note:- adjust water accordingly don’t add more this must look like it’s strands are separated after cooking it’s perfect meal .if excess water is added it looks sticky & tasteless which is never appreciated or encouraged .
Ingredients and spices that need to be Get to make Breakfast vermicelli:
- 1 pack mehran vermicelli
- 1 onion
- 1 small tomato
- 1 glass water (little more or less can be added)
- 1 teaspoon each salt,red chilli powder,ginger garlic paste
- 1/2 teaspoon each turmeric powder,Garam masala powder
- 1/2 lemon juice
- 1/4 cup coriander leaves
- 1 teaspoon dried fenugreek leaves
- 1 tablespoon butter
- 2 tablespoons oil
- For tempering:-
- 2 springs curry leaves
- 1/2 teaspoon mustard seeds
- 1/2 teaspoon cumin seeds
Steps to make Breakfast vermicelli
- Firstly crush all the vermicelli in its pack itself further dry roast it for 1 minute remove it set aside.next take a Kadhai add oil temper it with mustard,cumin seeds & curry leaves then add chopped onions sauté until golden & add chopped tomatoes cook until it’s mashed now pop in all spices together add roasted vermicelli & water add coriander leaves & cover the lid for 3 minutes
- Once it is cooked pop it in a serving dish or bowl garnish with a dollop of butter piece.and serve it hot …!
While this is by no means the end all be all guide to cooking fast and simple lunches it is excellent food for thought. The stark reality is that will get your own creative juices flowing so you can prepare excellent lunches for your family without needing to do too much heavy cooking at the approach.
So that's going to wrap it up for this exceptional food Recipe of Quick Breakfast vermicelli. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!