Easiest Way to Prepare Homemade Pot roast
Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to make a special dish, Simple Way to Make Speedy Pot roast. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pot roast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pot roast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pot roast is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can cook Pot roast using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Pot roast:
- 3 lb Beef chuck pot roast
- 1/2 cup Flour
- 1 Kosher salt pepper
- 3 Carrots, sliced
- 3 Potatoes, quartered
- 2 Onions, sliced
- 2 Stalks celery, sliced
- 1 cup Beef broth or wine
Instructions to make Pot roast
- Coat roast with 1/2 cup flour, salt, and pepper. Sear roast in a skillet on stovetop (optional)
- Place all vegetables in crock-pot slow cooker. Add roast, pour liquid.
- Cover and cook on low for 10-12 hours or on high for 6-8 hours, or untill tender.
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So that is going to wrap this up for this special food Easiest Way to Make Perfect Pot roast. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!