Step-by-Step Guide to Make Speedy Chicken fajita in Pita
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Prepare Any-night-of-the-week Chicken fajita in Pita. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken fajita in Pita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken fajita in Pita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken fajita in Pita is 3 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken fajita in Pita estimated approx 30 mins.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Chicken fajita in Pita using 16 ingredients and 10 steps. Here is how you cook that.
When you are so tired and wanted to make easy and quick dish. Wraps are the best dish; healthy and delicious. And you can stuff anything inside.
Ingredients and spices that need to be Take to make Chicken fajita in Pita:
- Fajita Chicken
- 200 gm chicken (cut into lengthwise)
- 2.5 tsp Fajita seasoning
- 1 capsicum (cut into lengthwise)
- 1 onion (cut into slices)
- 1 tbs lemon juice
- Sauce
- 3 tbs mayonnaise
- 2 tbs chili garlic sauce
- 1 tbs honey mustard
- 1/2 tsp paprika
- 2 tbs chili sauce
- For wrap
- Pita bread
- Others
- Lettuce
Steps to make Chicken fajita in Pita
- Take chicken breast and cut into slices lengthwise. Pit fajita seasoning and olive oil. Mix it well and keep aside.
- Take a pan pour few drops of olive oil and put the marinated chicken. Start frying.
- Once it cooked, add capsicum and onion. Mix it with chicken on high flame for a minute only. Then turn off the flame.
- In the mean while, make a sauce. Take a small bowl and pour mayonnaise, chili garlic sauce and honey mustard.
- A dash of paprika with chili sauce.
- Mix it well and use for wraps, burgers and sandwiches
- Put the Pita bread on the preheated pan. Roast it both side. Spread the sauce.
- Put the chicken with capsicum and onion and then lettuce. Top up more sauce.
- Wrap it and serve.
- I served with baked wings. Everyone loves it ☺️
While that is certainly not the end all be all guide to cooking fast and simple lunches it is very good food for thought. The expectation is that will get your own creative juices flowing so you are able to prepare excellent lunches for the family without having to do too terribly much heavy cooking in the approach.
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