How to Prepare Award-winning Slow Cooker Pork Roast
Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Favorite Slow Cooker Pork Roast. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Slow Cooker Pork Roast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow Cooker Pork Roast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Slow Cooker Pork Roast estimated approx 5 mins.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Slow Cooker Pork Roast using 11 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Slow Cooker Pork Roast:
- 1 onion; sliced
- 3 lb pork roast
- 1 cup hot water
- 1/4 cup sugar
- 3 tbsp red wine vinegar
- 2 tbsp soy sauce
- 1 tbsp ketchup
- 1/2 tsp pepper
- 1/2 tsp salt
- 1/4 tsp garlic
- 1 dash hot sauce
Instructions to make Slow Cooker Pork Roast
- Arrange onion slices on bottom of slow cooker.
- Put roast on top of onions.
- Mix water, sugar, vinegar, soy sauce, ketchup, pepper, salt, garlic powder, & hot sauce in a bowl.
- Pour over the roast.
- Cover and cook on low for 6-8 hours or on High for 3-4 hours.
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