Recipe of Award-winning grandmas beef roast
Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Super Quick Homemade grandmas beef roast. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from grandmas beef roast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare grandmas beef roast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook grandmas beef roast using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make grandmas beef roast:
- 2 lb beef roast
- 1/2 tbsp garlic powder
- 1 1/2 tsp salt
- 1 1/2 tsp pepper
- 1 celery stalk
- 1 medium onion
- 4 large potatos
- 2 1/2 cup water or beef broth
Steps to make grandmas beef roast
- preheat oven 350
- place roast in roasting pan add salt,pepper,and garlic and rub in
- slice celery,onion,and potatoes and mix in roasting pan
- add water or beef broth make sure most of roast os covered if needed add more
- cook in oven for 3 hours covered
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