Recipe of Award-winning Soy-Brown Sugar Glazed Chicken Thighs

Soy-Brown Sugar Glazed Chicken Thighs

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Simple Way to Make Any-night-of-the-week Soy-Brown Sugar Glazed Chicken Thighs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Soy-Brown Sugar Glazed Chicken Thighs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soy-Brown Sugar Glazed Chicken Thighs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Soy-Brown Sugar Glazed Chicken Thighs using 7 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Soy-Brown Sugar Glazed Chicken Thighs:

  1. 1/4 cup packed brown sugar
  2. 1/4 cup soy sauce
  3. 1 tbsp rice vinegar
  4. 1/2 tsp ground ginger
  5. 1 clove garlic, finely chopped
  6. 1 1/2 lb skin-on bone-in chicken thighs
  7. 1 tbsp vegetable oil

Steps to make Soy-Brown Sugar Glazed Chicken Thighs

  1. Heat oven to 375°F. In a small bowl, beat brown sugar, soy sauce, vinegar, ginger and garlic with a whisk until well combined. Set aside.
  2. Heat a cast iron skillet or roasting pan over medium-high heat. Rub chicken with oil and place skin side down in skillet. Sear chicken, without moving, 3 to 5 minutes or until skin is browned and chicken releases easily from skillet. Sear opposite side another 3-5 minutes.
  3. Transfer chicken to plate. Pour off drippings from skillet. Return chicken to skillet, skin side up. Stir brown sugar soy mixture before pouring over chicken.
  4. Roast 15-25 minutes or until juice of chicken is clear when thickest part is cut to bone. Serve chicken with sauce over cooked rice.

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So that's going to wrap this up for this special food Recipe of Homemade Soy-Brown Sugar Glazed Chicken Thighs. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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