Recipe of Super Quick Homemade Angie Crock Pot Pulled Pork
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Easiest Way to Prepare Any-night-of-the-week Angie Crock Pot Pulled Pork. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Angie Crock Pot Pulled Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Angie Crock Pot Pulled Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Angie Crock Pot Pulled Pork is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Angie Crock Pot Pulled Pork estimated approx 45 mins.
To get started with this recipe, we have to prepare a few ingredients. You can cook Angie Crock Pot Pulled Pork using 5 ingredients and 8 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Angie Crock Pot Pulled Pork:
- 3 lb pork roast
- 1 tbsp jerk rub (or mesquite rub)
- 1 large sweet onion
- 2 can Dr. Pepper
- 2 bottles of your favorite bbq sauce (I prefer the jack daniels bbq sauce)
Steps to make Angie Crock Pot Pulled Pork
- rub pork with jerk rub
- cut up onion (I cut it up really small so the kids don't know it's in the pork)
- put half the onion in the bottom of crock pot. add the pork roast then the other half of the onion.
- pour in both cans of Dr. Pepper or until the pork is covered.
- set the crock pot to low for 6 to 8 hrs.
- pull pork out of crock pot and put in a large skillet and use two forks to pull the pork apart.
- ad bbq sauce and heat on the stove on med low for 30 min.
- serve plain or on hamburger buns
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