Recipe of Super Quick Homemade Roasted Red Pepper Hummus

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Favorite Roasted Red Pepper Hummus. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Roasted Red Pepper Hummus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Red Pepper Hummus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Roasted Red Pepper Hummus is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Roasted Red Pepper Hummus estimated approx 15 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can have Roasted Red Pepper Hummus using 8 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Roasted Red Pepper Hummus:

  1. 1 red bell pepper
  2. 2 tbsp Olive oil
  3. 1 can chickpeas - reserve liquid
  4. 1 tsp salt
  5. 3 clove garlic
  6. 1 tsp cumin
  7. 2 tbsp lemon juice
  8. 1 dash cayenne pepper

Steps to make Roasted Red Pepper Hummus

  1. Tahihi paste (1 tbsp) optional. If you use it, omit the cumin powder.
  2. 2 ways of doing this- buy pre-roasted red peppers and skip next step. DIYers, go to next step.
  3. Set oven to broil. Slice and coat red bell pepper in 1 tsp. Olive oil. Place in broiler-safe pan and roast for 5-10 minutes, or until pepper looks a little blackened.
  4. Put roasted red bell pepper, chickpeas, a little of the liquid (or water), a little olive oil, a little lemon juice, and all remaining ingredients (except cayenne pepper) into a food processor and puree until smooth. Keep adding a little chickpea liquid, Olive oil, and lemon juice to get the right consistency and flavor you want.
  5. Garnish with cayenne pepper. Serve with fresh veggies or pita chips.

While that is by no means the end all be all guide to cooking quick and easy lunches it's good food for thought. The stark reality is that this will get your own creative juices flowing so that you may prepare wonderful lunches for your family without needing to perform too terribly much heavy cooking at the process.

So that is going to wrap it up for this special food Simple Way to Prepare Homemade Roasted Red Pepper Hummus. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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