Recipe of Ultimate Suji ladoo (rava ladoo)

Suji ladoo (rava ladoo)

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Steps to Make Ultimate Suji ladoo (rava ladoo). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Suji ladoo (rava ladoo), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji ladoo (rava ladoo) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Suji ladoo (rava ladoo) using 7 ingredients and 5 steps. Here is how you can achieve that.

It is a traditional Indian sweet suitable for all occasions and festivals.

Ingredients and spices that need to be Get to make Suji ladoo (rava ladoo):

  1. 1 cup rava(suji)
  2. 4 tablespoons ghee
  3. 1 cup granulated sugar
  4. 4-5 green cardamom pods, seeds
  5. 2-3 tablespoons milk
  6. 2 tablespoons cashews
  7. 1 tablespoon raisins

Steps to make Suji ladoo (rava ladoo)

  1. In a pan heat 1 tablespoon of ghee on medium heat. Once hot add the sooji and roast,this will take around 6-7 minutes.
  2. Once roasted, set aside and let it cool down a bit.

    In another pan, heat 1 teaspoon of ghee on medium heat. Once hot, fry the cashews and raisins in it till nice golden brown.
  3. Once the sooji has cooled down a bit, grind it using a blender. Transfer to a large bowl, also add the fried nuts.

    In a blender, grind together granulated sugar and cardamom seeds.
  4. Mix the grind sugar into the sooji and nuts mixture.

    Add 3 tablespoons of warm melted ghee and mix. Also add 1-2 tablespoon of milk.
  5. Take a small amount of mixture in your hand.

    Press it with your hands and from a round shape. If you are not able to form a ladoo, add 1 more tablespoon of milk.

    Repeat the process till the mixture is over.

    Garnish with nuts

While that is by no means the end all be all guide to cooking easy and quick lunches it's very good food for thought. The stark reality is that will get your creative juices flowing so you are able to prepare excellent lunches for your own family without having to perform too horribly much heavy cooking in the approach.

So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Award-winning Suji ladoo (rava ladoo). Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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