Simple Way to Prepare Perfect Onion Upma
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Ultimate Onion Upma. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Onion Upma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Onion Upma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Onion Upma is 2 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Onion Upma estimated approx 15mins.
To begin with this particular recipe, we must first prepare a few components. You can cook Onion Upma using 14 ingredients and 11 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Onion Upma:
- 1/2 cup Rava/ semolina
- 1 chopped onion
- 1/2 chopped tomato
- 1 chopped green chilli
- 2 tbsp Peanuts
- 1 tsp urad dal
- 1 tsp chana dal
- 1 tsp mustard seeds
- as per taste salt
- 1/2 tsp black pepper powder
- 1 tbsp lime juice
- 1 tbsp Ghee
- 1/2 tbsp oil
- as required curry leaves few
Steps to make Onion Upma
- Heat ghee & fry peanuts. take out in a plate/bowl.
- In the same ghee add semolina & roast till a nice aromatic smell.
- Take out in a plate.
- Soak urad dal, chana dal on little water for 5-10mins.
- Heat oil. add curry leaves, green chilli, soaked dal, mustard seeds & cook.
- Then add onion & sauté till it becomes translucent.
- Then add tomato to it, add salt & black pepper powder to it.
- Add 1-11/2 cup water & lime juice to it.
- Let it boil & then add semolina to it Mix well.
- Add peanuts to it.* we can add fried cashew nuts too.
- Serve hot.
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So that is going to wrap this up for this special food Recipe of Award-winning Onion Upma. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!