Step-by-Step Guide to Prepare Any-night-of-the-week Yankee Pot Roast

Yankee Pot Roast

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Award-winning Yankee Pot Roast. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Yankee Pot Roast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yankee Pot Roast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Yankee Pot Roast using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Yankee Pot Roast:

  1. 1 3+ lb. Chuck Roast
  2. 1 large Onion, large dice
  3. 3 stalks Celery, sliced
  4. 1 can Beef Broth
  5. 2 cups Water with 2 beef bullion cubes
  6. 1 pk. mini Carrots
  7. 5 Red Potatoes, quartered
  8. 3 stalk Celery, in 2" cuts
  9. 1 Spices
  10. 1/3 cup flour, mixed in 1/2 cup water

Instructions to make Yankee Pot Roast

  1. Sprinkle meat with salt, pepper, and garlic powder. Fry in large pan, both sides, till browned.
  2. In Crock Pot, add onion and sliced celery. Add meat. Add liquid ingredients.
  3. Add 1 Tsp. each: Thyme, Italian seasoning, Pepper, Garlic.
  4. Cover and cook on high 2 hrs.
  5. Add rest of vegetables and cook for 3 hrs.
  6. Remove meat to plate, keep warm.
  7. Add flour slurry to crock pot and cook on high 20 mins.
  8. Serve meat with gravy and vegs.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Yankee Pot Roast. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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