Step-by-Step Guide to Prepare Homemade Pav Bhaji Popcorns
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Homemade Pav Bhaji Popcorns. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pav Bhaji Popcorns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pav Bhaji Popcorns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pav Bhaji Popcorns is 4 serve. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few components. You can cook Pav Bhaji Popcorns using 25 ingredients and 9 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Pav Bhaji Popcorns:
- 1 cup cauliflower
- 1/2 cup cabbage
- 1/2 cup green peas
- 1/2 cup carrot
- 1/2 cup capsicum
- 1 cup boiled and mashed potato
- 1 tbsp green chilli paste
- 1 tbsp ginger and garlic paste
- 1 tsp red chilli powder
- 1 tbsp butter
- As per taste Salt
- 1 and 1/2 cup besan
- 1/4 cup rice flour
- 1 and 1/2 tbsp pav bhaji masala
- as required Oil for frying
- For sprinkling:
- 1 tbsp red chilli powder
- 1 tsp chat masala powder
- 1 tsp roasted cumin powder
- 1 tsp fennel powder
- 1 tsp onion powder
- 1/2 tsp ginger powder
- 1 tbsp pav bhaji masala
- 1 tbsp roasted sesame seeds
- 2-3 green chillies whole
Steps to make Pav Bhaji Popcorns
- Roughly Chopped all veggies and and keep aside.
- Prepare a steamer and steamed the veggies for just it's soft,now left out and keep aside to cool.
- Now transfer in hand chopper and chopped it not to (grind or make paste) and keep in mixing bowl.
- Add besan, rice flour,green chilli, ginger and garlic paste, red chilli powder, pavbhaji masala, salt, butter and mashed potato not to add water and mix lightly.
- Heat oil in a kadhai and take some mixture and pour in oil carefully in small size, and cook on low to medium flame to crisp.
- Do same with all mixture and fry the green chilli also.
- Other side roast the sesame seeds and pavbhaji masala in a pan when it's done switch off gas and other dry ingredients except salt and chat masala and mix well.
- When all done, sprinkle masala and fresh chopped corriender over the top and mix well to mix nicely in all fritters
- Now Pav bhaji popcorns are ready to serve. Serve hot and crisp for more taste.
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So that is going to wrap this up with this special food Recipe of Speedy Pav Bhaji Popcorns. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!