How to Make Homemade Protein Ladoo
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Award-winning Protein Ladoo. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Protein Ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Protein Ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can cook Protein Ladoo using 7 ingredients and 5 steps. Here is how you can achieve it.
These ladoos are very healthy and easy to make.These ladoos are rich in iron, calcium and protein.
Ingredients and spices that need to be Prepare to make Protein Ladoo:
- 2 cups peanuts roasted and skin removed
- 1 cup thin poha
- 1/2 cup til (sesame seeds)
- 1/2 cup chana dal (dalia dal)
- 1/2 cup dry coconut grated
- 1 1/2 cup jaggery
- as needed Elaichi powder and ghee
Instructions to make Protein Ladoo
- Dry roast poha till it turns crisp.Keep it aside.
- Then dry roast rest things one by one and keep aside.
- First grind poha not to fine.Then grind rest all the things. In a bowl mix all the things together.
- Add jaggery and elaichi powder to this mixture and again blend everything together.
- Remove in a bowl and add little ghee and mix well and make ladoos. Let it dry completely. Store it in airtight container.
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So that's going to wrap it up for this exceptional food Recipe of Quick Protein Ladoo. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!