Recipe of Homemade Yumm poha
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, How to Prepare Award-winning Yumm poha. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Yumm poha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yumm poha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Yumm poha is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Yumm poha estimated approx 15 mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Yumm poha using 14 ingredients and 6 steps. Here is how you cook it.
First time made this.i am on intermittent fasting so trying best weight control recipes.lets enjoy yumm poha with lots of salads. #mommasrecipes
Ingredients and spices that need to be Make ready to make Yumm poha:
- 1 cup poha rinsed only one time
- 1 very small onion chopped
- 1 green chilli optional
- 1 small tomato chopped
- Some green onion to garnish
- 1 tsp salt
- Half tsp red chili powder
- 1 tsp turmeric
- 3-4 garlic cloves
- 1 tsp chaat masala
- 1 tsp coriander powder
- 1 tsp mustard seeds
- 1 tsp cumin seeds
- 1 tsp curry leaves
Steps to make Yumm poha
- Roast cumin seeds+garlic+mustard seeds
- Now after making them golden add onion and cook them for 2 to 3 minutes
- Now add all the spices and tomatoes then add 2 tablespoon water and cook at medium flame
- Just stir the masala then add rinsed poha
- Garnish with green onion and sprinkle some lemon water
- Serve with plate of salad to be hydrated
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