Recipe of Perfect Homemade Tomato Soup
Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Perfect Homemade Tomato Soup. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Homemade Tomato Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Tomato Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Homemade Tomato Soup is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Homemade Tomato Soup estimated approx 2 hrs.
To begin with this particular recipe, we have to first prepare a few components. You can cook Homemade Tomato Soup using 6 ingredients and 13 steps. Here is how you can achieve it.
I have always loved tomatoes, but my wife only likes cooked tomatoes. So we compromised, and we started making tomato soup. Its now a staple in our house, and we eat it all the time.
Ingredients and spices that need to be Make ready to make Homemade Tomato Soup:
- 5 lbs Roma tomatoes
- 5 lbs tomatoes - Any type, just the best at the store
- 1 large yellow onion
- 12-15 garlic cloves
- 1/4 cup Olive oil
- Salt and pepper
Instructions to make Homemade Tomato Soup
- Preheat oven to 350 degrees
- Line two cooking sheets with aluminum foil
- Wash tomatoes, and cut in half or fourths depending on size
- Peal garlic
- Place tomatoes and garlic onto the cooking sheets, and coat with olive oil, and salt and pepper.
- Roast tomatoes and garlic for 45 minutes. Rotate cooking sheets halfway through to prevent burning.
- With 10 min left on the tomatoes, cut onion and add to dutch oven with a small amount of olive oil.
- Caramelize onions (about 20 min), and pull tomatoes out of oven to cool.
- Once onions are caramelized add tomatoes and garlic to pot.
- Blend with hand blender until smooth.
- Bring to a boil, and allow to simmer for 45 min.
- Add salt and pepper to taste.
- Serve with parmasan cheese, and enjoy.
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So that is going to wrap this up for this exceptional food Recipe of Favorite Homemade Tomato Soup. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!