Simple Way to Make Award-winning Easy Nutritious Sooji Upma
Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Any-night-of-the-week Easy Nutritious Sooji Upma. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Easy Nutritious Sooji Upma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Nutritious Sooji Upma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Easy Nutritious Sooji Upma estimated approx Time: 30 mins, Serves 2-3 people.
To get started with this particular recipe, we must prepare a few ingredients. You can have Easy Nutritious Sooji Upma using 11 ingredients and 8 steps. Here is how you cook it.
This is a quick, simple, easy to make Upma recipe with a slight difference from the usual upmas as this contains moong which is a protein rich sauce along with fiber.
Optionally, you could add some vegetables such as tomato , carrot or capsicum (bell peppers) to add flavour and make it even more healthy.
Ingredients and spices that need to be Make ready to make Easy Nutritious Sooji Upma:
- 1 cup Semolina (sooji / rava)
- as needed Few curry leaves
- 1 tsp. Black gram dal (urad dal)
- 1/2 tsp. Salt
- 3/4 tsp Sugar
- 1.5-2 green chillies
- 1 onion, chopped
- 3 Tbsp. Whole green moong, boiled
- 1-2 tsp. Oil
- 1 tsp. Ghee
- 2.5 katori water
Instructions to make Easy Nutritious Sooji Upma
- In a nonstick Kadhai, heat 1-2 tsp. Oil.
- Add curry leaves, urad dal, green chillies, rava and roast for sometime.
- Then remove contents from Kadhai and keep aside.
- In the same Kadhai, add 1 tsp. Ghee and sauté the chopped onion.
- Add the earlier roasted mixture into the Kadhai with sautéd onions.
- Mix well and add 2.5 times water I.e. 2 cups water. Add salt and sugar.
- Stir slightly and cover with a lid after it starts boiling.
- Serve with steamed or boiled moong on top or on the side as per your liking. (Note: Boil the moong with some salt).
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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Super Quick Homemade Easy Nutritious Sooji Upma. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!