Simple Way to Make Speedy Barbecue Beef on a Bun
Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Favorite Barbecue Beef on a Bun. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Barbecue Beef on a Bun, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barbecue Beef on a Bun delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Barbecue Beef on a Bun estimated approx 8-10 hours.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Barbecue Beef on a Bun using 10 ingredients and 5 steps. Here is how you can achieve that.
Can use a 2lb roast and cut the sauce recipe in half. Slice the beef thinly with an electric knife. Return slices to the sauce and serve directly from the slow cooker.
Ingredients and spices that need to be Prepare to make Barbecue Beef on a Bun:
- 4 lb Beef Roast
- 1 cup Ketchup
- 1 cup Barbecue sauce
- 1 cup Chopped onion
- 1 tsp Vinegar
- 2 tbsp Brown sugar
- 2 tbsp Worcestershire sauce
- 1 tsp Chili powder
- 1 tsp Garlic powder
- 1 tsp Salt
Steps to make Barbecue Beef on a Bun
- Place beef in slow cooker.
- Combine all remaining ingredients. Pour over beef.
- Cover and cook on low for 8 to 10 hours.
- Slice beef or shred with fork. Return the sliced/Shredded meat to the sauce in slow cooker to coat.
- Serve on buns.
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