Step-by-Step Guide to Make Ultimate Garlic Parmesan Shrimp
Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Garlic Parmesan Shrimp. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Garlic Parmesan Shrimp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Parmesan Shrimp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Garlic Parmesan Shrimp is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Garlic Parmesan Shrimp estimated approx 3 hrs.
To begin with this recipe, we must prepare a few components. You can have Garlic Parmesan Shrimp using 10 ingredients and 6 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Garlic Parmesan Shrimp:
- 4 tbsp extra virgin olive oil
- 4 garlic cloves, minced
- 1/2 tsp dried oregano
- 1/2 tsp dried basil
- 1/2 tsp salt
- 1/4 tsp ground pepper
- zest from 1 lemon
- 2 lb deveined and detailed shrimp
- 1/2 cup grated parmesan
- 2 tbsp fresh parsley for garnish (optional)
Steps to make Garlic Parmesan Shrimp
- Create marinade: olive oil, garlic, oregano, basil, salt, pepper, and lemon zest.
- Toss shrimp in marinade
- Cover and let marinate for 1-3 hours
- Preheat oven to 400 degrees
- Put shrimp on baking sheet and sprinkle parmesan cheese over the top
- Roast at 400 degrees for about 8 minutes, until shrimp are pink and perfect
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