Steps to Prepare Quick Sarso ka saag

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Steps to Prepare Award-winning Sarso ka saag. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sarso ka saag, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sarso ka saag delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can cook Sarso ka saag using 18 ingredients and 11 steps. Here is how you can achieve that.
Sarso ka saag
Mustard leaves
Ingredients and spices that need to be Get to make Sarso ka saag:
- 3 bundle saag or 1 kg saag
- Half kg spinach or palak
- 1 onion chopped
- 1 tomato chopped
- 2 green chilli chopped
- Coriander leaves estimated 1 bowl
- 2 tablespoons ginger garlic grated
- Pinch ASAFETIDA
- 1 tablespoon salt
- 1 tablespoon red chilli powder
- Half tablespoon turmeric
- Half teaspoon black pepper powder
- 1 tablespoon cumin seeds
- 1 tablespoon garam masala or kitchen king
- 1 tablespoon cumin powder
- 1 tablespoon coriander powder
- Half teaspoon red deggie mirch powder
- 1 scoop makki ka atta
Steps to make Sarso ka saag
- In a big bowl wash and chopped saag with spinach
- Now in pressure cooker add with saag,spinach and coriander leaves with ASAFETIDA and salt only
- Now boil it and have three to four whistles
- Grind it with hand blender
- For tadka- in a pan roast cumin seeds+ginger+garlic
- Make them golden and put onion
- Roast it then add tomatoes with all the spices
- Make proper tadka spreading oil all around
- Other side boil and grinded saag again boil after adding makki ka atta.for 10 to 12 minute
- Now add tadka and mix well then again stir for 5 minute enough
- Yummy delicious saag is ready
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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Award-winning Sarso ka saag. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!