Easiest Way to Prepare Award-winning Roasted Sweet Potato Puree with almonds
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Ultimate Roasted Sweet Potato Puree with almonds. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Roasted Sweet Potato Puree with almonds, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Sweet Potato Puree with almonds delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Roasted Sweet Potato Puree with almonds using 6 ingredients and 2 steps. Here is how you can achieve it.
Very easy and very tasty!
Ingredients and spices that need to be Take to make Roasted Sweet Potato Puree with almonds:
- 6 large sweet potatoes
- 1/4 C almonds, chopped uor sliced
- 1 Tbsp lemon zest
- 1/4 tsp cayenne pepper
- 2 Tbsp grapeseed oil
- 1 Tbsp coconut oil
Steps to make Roasted Sweet Potato Puree with almonds
- Preheat oven to 400°. Place sweet potatoes in a baking dish and bake for 45-60 minutes, until very soft. Place the almonds in a baking dish and roast for 15-20 minutes, while roasting potatoes. Remove from the oven and let everything cool.
- Peel potatoes. Using a food processor, put in the potato flesh, lemon zest and cayenne. Puree until smooth. Add the oils and puree until well blended. Sprinkle almonds on top of the puree to serve.
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