How to Prepare Any-night-of-the-week Dieter's Okara Omurice
Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Steps to Prepare Any-night-of-the-week Dieter's Okara Omurice. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Dieter's Okara Omurice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dieter's Okara Omurice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dieter's Okara Omurice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Dieter's Okara Omurice using 11 ingredients and 7 steps. Here is how you cook it.
I wanted to make low calorie omurice that you can depend on even when you're on a diet.
The ketchup rice becomes thick after adding the okara, making it hard to cook. Don't give up!
This recipe doesn't use any meat since it's a dieter's recipe, but it's also good with some chicken.
With okara, you can make the ketchup rice and omelette thick and fluffy. Recipe by Akadango
Ingredients and spices that need to be Take to make Dieter's Okara Omurice:
- 200 grams Hot cooked white rice
- 150 grams Fresh okara
- 1/2 Onion
- 2 Green peppers
- 5 tbsp Tomato ketchup
- 1/2 tsp Soup stock granules
- 50 ml Water
- 1 tsp Vegetable oil
- 2 Eggs
- 1 dash Salt and pepper
- 1 tsp Butter
Steps to make Dieter's Okara Omurice
- Dry-roast the okara in a frying pan.
- Heat the butter in a frying pan. Sauté the minced onion and green peppers.
- When cooked, add 2/3 of the okara into the frying pan and stir-fry quickly.
- Add water, soup stock granules and the ketchup. If it's too dry, add some soup stock dissolved in water. If it tastes too plain, add more ketchup.
- Beat the eggs. Mix in the rest of the okara, salt and pepper.
- Heat some oil in a frying pan and cook the egg.
- Slide the omelet onto the ketchup rice to finish.
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So that is going to wrap this up with this special food Recipe of Perfect Dieter's Okara Omurice. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!