How to Prepare Super Quick Homemade Ranginak

Hey everyone, it's John, welcome to my recipe page. Today, we're going to make a distinctive dish, Simple Way to Prepare Speedy Ranginak. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ranginak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ranginak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ranginak is 12 bites. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ranginak estimated approx 120 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Ranginak using 7 ingredients and 13 steps. Here is how you cook it.

💯 dates and walnut dessert
Iranian traditional southern dessert, excellent with tea.
#iran_cookery #Persian_cook
For those who need exact Persian name: رنگینک

Ingredients and spices that need to be Prepare to make Ranginak:

1. 20 dates
2. 6 walnuts
3. 1 cup flour
4. 100 grams butter
5. 1/2 tsp cardamom powder
6. 1 tsp cinnamon powder
7. Coconut powder for topping

Instructions to make Ranginak

1. Smash walnuts with hands.
   Take out the dates seeds and smash dates between your two fingers.
2. Roast flour until colour changes a bit. Heat shouldn't be high.
3. Add butter and fry for 7 minutes.
4. Add cinnamon and cardamom powder and stir for 3 minutes.
5. Set aside and let cool.
6. Spread a freezer bag in a desired dish. It must be at least 20*10*5
7. Spread less than a half of dough in the dish.
8. Put dates in dish.
9. Sprinkle grounded walnuts.
10. Spread the rest of dough.
    Press lightly with a spoon.
11. Let it cool in refrigerator.
12. Cut with a sharp knife and decorate with coconut powder or whatever you want to.
13. Nooshe jan

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Ranginak. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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