Recipe of Perfect Poha

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Poha. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Poha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Poha using 11 ingredients and 8 steps. Here is how you cook it.

#5pm
simple and healthy which can be made within minutes

Ingredients and spices that need to be Prepare to make Poha:

1. 100 gms Poha
2. 50 gm Peanut
3. 2 Chopped Onions medium
4. 2-3 Green chillies slit
5. 15-17 Curry leaves
6. 1/2 tsp Cumin seeds
7. 1/2 tsp Mustard seeds
8. 1/3 tsp Turmeric powder
9. 3-4 tsp Cooking oil
10. As required Chopped coriander leaves
11. to taste Salt

Instructions to make Poha

1. Wash the poha with running water and leave it for 10 minutes
2. Roast the peanuts and keep it aside.
3. Heat a pan and add oil, let it heat properly.
4. Add cumin seeds, mustard seeds, green chilli and curry leaves and fry it for few seconds.
5. Add onions and again fry it for 2-3 minutes then add turmeric powder and mix it for a minute.
6. Add roasted peanuts, washed poha, salt and mix it properly. Cover the pan and cook it for a minute on low flame.
7. Add coriander leaves and again cover for a minute.
8. Turn off the flame and serve it along with lemon wedges. Or you can put some bhujia of your choice.

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So that is going to wrap this up for this exceptional food Steps to Make Award-winning Poha. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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