Recipe of Quick Suji toast
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Favorite Suji toast. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Suji toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can cook Suji toast using 10 ingredients and 7 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Suji toast:
- 1 cup suji
- 1/2 cup curd
- 2 tbsp fresh cream
- 1 chopped onion
- 1 chopped tomato
- 1 chopped capsicum
- as needed Coriander leaves chopped
- to taste Salt
- As needed Water
- 1 tsp black pepper powder
Instructions to make Suji toast
- First take a bowl add suji and curd mix it well.
- Rest it for 10 minutes so suji observe curd moisture and double in size. Then after add cream. Mix well.
- Take all the veggies. Add in suji mixture. And mix well.
- Then add salt and pepper and mix well.if needed add some water to make thik consistency.
- Now take a bread and spread evenly this suji mixture on one side of bread.
- Now take a nonstick tava and brush oil on tava then flip the bread slice on tava and roast until rava mixture and all veggies little cooked. Cook both sides.
- Your open suji toast is ready to serve. Cut bread in 2 piece and enjoy with tomato sauce.
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