Recipe of Super Quick Homemade Roasted Green Beans (with Tomatoes and Feta)

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, How to Make Award-winning Roasted Green Beans (with Tomatoes and Feta). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Roasted Green Beans (with Tomatoes and Feta), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Green Beans (with Tomatoes and Feta) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Roasted Green Beans (with Tomatoes and Feta) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few components. You can have Roasted Green Beans (with Tomatoes and Feta) using 7 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Roasted Green Beans (with Tomatoes and Feta):
- 4 cups green snap beans, trimmed
- 2 cups grape tomatoes, halved
- 1/4 cup fresh basil, chiffonade (divided)
- 2 garlic cloves, chopped/minced
- 1/2 tsp salt
- 1/4 tsp black pepper
- 4 oz fat free crumbled feta
Instructions to make Roasted Green Beans (with Tomatoes and Feta)
- Preheat oven to 450F
- Spray roasting pan with cooking spray, arrange beans in single layer. Roast until desired tenderness, about 10 minutes
- Mix remaining ingredients (except 1/2 basil) until well coated, set aside
- Toss beans with tomato mixture and top with remaining basil.
- Refrigerate prior to serving.
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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Favorite Roasted Green Beans (with Tomatoes and Feta). Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!