Recipe of Super Quick Homemade Rosemary Asparagus

Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, How to Prepare Favorite Rosemary Asparagus. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Rosemary Asparagus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rosemary Asparagus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rosemary Asparagus is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rosemary Asparagus estimated approx 15 mins.
To begin with this particular recipe, we have to first prepare a few components. You can cook Rosemary Asparagus using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Rosemary Asparagus:
- 1 bundle thick asparagus
- 1 T fresh rosemary; minced
- 1 t garlic powder
- 3/4 t onion powder
- 1 t dried lemon peel seasoning
- 1 large pinch kosher salt & black pepper
- as needed olive oil
Steps to make Rosemary Asparagus
- Toss asparagus with enough oil to coat.
- Lay flat on a sheet tray lined with parchment paper. Season.
- Roast at 400° for approximately 15-20 minutes or until asparagus is tender.
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So that is going to wrap it up with this special food How to Prepare Perfect Rosemary Asparagus. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!