Step-by-Step Guide to Make Super Quick Homemade GARLIC SCHEZWAN RICEđź’•
Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Ultimate GARLIC SCHEZWAN RICEđź’•. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from GARLIC SCHEZWAN RICEđź’•, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare GARLIC SCHEZWAN RICEđź’• delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make GARLIC SCHEZWAN RICEđź’• is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook GARLIC SCHEZWAN RICEđź’• estimated approx 1 hr.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have GARLIC SCHEZWAN RICEđź’• using 18 ingredients and 4 steps. Here is how you cook it.
Lets enjoy winters with so nutritional yumm garlic rice. #givingthanks
Ingredients and spices that need to be Take to make GARLIC SCHEZWAN RICEđź’•:
- 2 cups soaked rice
- 1 cup green peas
- 1 cup sliced onion
- 1 cup thinly sliced carrots
- 1 cup cauliflower florets
- 1 cup green beans
- Half cup garlic cloves
- Half cup sliced ginger
- 2 tomatoes sliced
- 1 cup soaked nutri
- 1 cup mushrooms
- 2 tbsp salt
- 1 tbsp red chilli powder
- 1 packet fried rice masala
- 1 tbsp garam masala
- 1 tsp black pepper
- 2 tbsp lemon juice
- 1 tbsp cumin and mustard seeds
Instructions to make GARLIC SCHEZWAN RICEđź’•
- First soak the rice for 30 minutes after rinsing well.now in a pan roast garlic,ginger,cumin and mustard seeds.
- After making them golden add all the spices mentioned.now cook at low flame for 2 minutes add lemon juice too.now add sliced onion with all other vegetables.if any vegetable not available then its fine.just garlic is most important
- Now after saute them at medium flame to just softened the vegetables.after cooking 8 to 10 minutes add rice.remember add double water than rice.just little less bcuz vegetables also have some stock.so add one and half cup water with two cups rice.
- Steam it at low flame until holes are appeared.just turn off the gas after holes appear and keep the rice at steam for 5 to 6 minutes.serve yumm garlic rice and keep immunity strong.
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