Easiest Way to Make Ultimate Leftover roti Churma lodoo
Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Perfect Leftover roti Churma lodoo. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Leftover roti Churma lodoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover roti Churma lodoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Leftover roti Churma lodoo is 5-6 ladoos. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Leftover roti Churma lodoo estimated approx 5 mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Leftover roti Churma lodoo using 5 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Leftover roti Churma lodoo:
- 4 leftover roti
- 2 tbsp ghee/clarified butter
- 1/4 tsp cardamom powder
- 2 tbsp sugar or as per teast
- 4-5 chopped almonds
Instructions to make Leftover roti Churma lodoo
- First of all, Make small pieces of the roti and grind to make coarse power.
- Mix sugar and mix well.
- Now in a heated pan add ghee. Now add cardamom powder, almonds and roti mixture and mix well. Roast it for 3-4 minutes.
- Switch off the flame. Let it cool down a bit. Then a start making ladoo.
- Roti Churma lodoo is ready for serve.serve with kheer or fhirni.
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So that's going to wrap it up with this exceptional food Steps to Make Quick Leftover roti Churma lodoo. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!