Easiest Way to Prepare Quick Palak Mangodi

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Perfect Palak Mangodi. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Palak Mangodi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak Mangodi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Palak Mangodi using 13 ingredients and 2 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Palak Mangodi:
- 1 bunch Spinach
- 1/2 cup Mangodi
- 2 Onions
- 2 Tomatoes
- 1 tbsp Green chilies,ginger garlic paste
- 1 tbsp red chilli powder
- 1/2 tbsp turmeric powder
- 1 tbsp coriander powder
- 1/2 tsp Cumin seeds
- 1/2 tbsp Asafoetida
- 1 tbsp garam masala
- as needed Oil
- to taste Salt
Instructions to make Palak Mangodi
- Boil the spinach in a pot.Let it cook for 3-4 minutes and stir it in between. Now turn off the flame and drain out the excess water and prepare puree of it in mixer grinder. Transfer spinach puree.make the paste of onion, garlic, ginger, green chilli and tomatoes. Roast the Mangodi in a pan till it's colour change little golden.
- Heat a pan..pour 2-3 tbsp of oil into it. When the oil gets heated, add cumin seeds, asafoetida than add onion mixture and all spices red chilli powder, turmeric powder,salt and coriander powder. Mix everything really well and saute the masala until the oil starts separating. add spinach puree, boiled mangodi along with add water, salt and garammasala. Mix well.cook till Mangodi cooked properly.
serve it hot with chapatti or rice.
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Perfect Palak Mangodi. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!