How to Make Ultimate Akki roti
Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Quick Akki roti. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Akki roti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Akki roti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Akki roti using 9 ingredients and 4 steps. Here is how you can achieve that.
#goldenapron
This is a healthy dish from Karnataka.
Ingredients and spices that need to be Prepare to make Akki roti:
- 2 cups rice flour
- 1 chopped Onion
- 1/2 cup grated carrot
- 1 cup chopped dill leaves
- 1 tsp Chopped green chillies
- 1 tsp cumin seeds
- 6-8 crushed garlic
- to taste Salt
- as required Water
Instructions to make Akki roti
- Mix all ingredients and form a very soft dough.
- Make small portions. Apply oil to palms and tap to flatten them. Do it directly on tawa/banana leaf/ butter paper and transfer on tawa and roast
- Roast with slight oil from both sides.
- Ready to serve.
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So that's going to wrap it up for this special food How to Make Homemade Akki roti. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!