Recipe of Quick Pan Fried Plantain
Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Speedy Pan Fried Plantain. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pan Fried Plantain, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan Fried Plantain delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Pan Fried Plantain using 5 ingredients and 3 steps. Here is how you can achieve that.
Vegan
Ingredients and spices that need to be Make ready to make Pan Fried Plantain:
- 2 Raw plantain
- 1/2 teaspoon red chilli powder
- pinch turmeric powder
- to taste salt
- 4 tablespoons oil (need generous amount of oil)
Instructions to make Pan Fried Plantain
- Steam the raw plantain for 10 minutes. Allow it to cool. Slit the skin gently and peel off the skin. Slice it thin round shapes.
- Mix the remaining ingredients with sliced plantain and mix gently.
- Take pan and roast the plantain slices until it turns to crispy in a medium flame.
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So that is going to wrap it up for this exceptional food How to Prepare Ultimate Pan Fried Plantain. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!