Recipe of Quick Pesto pasta
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Make Favorite Pesto pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pesto pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pesto pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pesto pasta is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pesto pasta estimated approx 30 mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Pesto pasta using 13 ingredients and 3 steps. Here is how you cook that.
#JR3
This is italian fusion pasta..in which I just added indian touch..
Ingredients and spices that need to be Take to make Pesto pasta:
- 1 cup penne pasta
- 100 gm basil leaf
- 5-6 tbspoon olive oil
- 6-7 cashew nut
- 1 tbspoon lemon juice
- 4 green chilies
- 1 and half cup milk
- 2 tbspoon maida
- 2 tbspoon butter
- 1 tspoon chilli flakes, oregano, black pepper powder, salt
- 1 cube amul cheese grated
- 4-5 garlic cloves
- 5-6 diced olive
Instructions to make Pesto pasta
- First in a pan boil the water and add salt and 1 tspoon oil.then add pasta to boil..when the pasta cooked drain the water and pour the normal water to prevent the pasta from overcooked.
- In a chutney jar add fresh basil leaves, green chilli, cashew nut, garlic, lemon juice and olive oil and make a smooth paste. Dont use water for making paste..if needed add olive oil more.
- Now in a broad pan add butter and maida and roast it for 2 mins. Then add milk and stir it continuesly. After the mixer get thickens add boiled pasta and mix it. Then add salt black pepper chilli flakes and oregano. Mix well..after that add the ready pesto paste to the pasta and diced olive and mix it gentely. In a last step add grated cheese to it. Now your pesto pasta is ready to eat 😋😋
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