Step-by-Step Guide to Make Perfect Beef Noodle Soup
Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Simple Way to Prepare Super Quick Homemade Beef Noodle Soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Beef Noodle Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Noodle Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef Noodle Soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Beef Noodle Soup using 31 ingredients and 8 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Beef Noodle Soup:
- Soup
- 2 kg Beef stock bones
- 1 kg Beef shank
- 1 Chicken carcass
- 4 L Chicken stock
- 2.5 L Water
- 1 bunch Spring onion, chopped
- 1 bunch Coriander, Chopped
- 200 g Radish, thinly sliced
- 8 eggs, boiled to your liking cut in half
- Homemade noodles or store bought (make own !)
- Spice mix
- 7 Star anise
- 12 Cloves
- 1 Cinnamon stick
- 5 Bay leaves
- 20 g Ginger, sliced
- 1 1/2 teaspoon Fennel seeds
- 1 teaspoon Cumin seeds
- 2 teaspoon Sichuan peppercorns
- 1 1/2 White peppercorns
- 1 orange just the zest
- 1 black Cardamom pod
- Chili oil
- 200 ml oil (no flavour like olive oil)
- 2 Star anise
- 1/2 Cinnamon stick
- 1/2 Sichuan peppercorns
- 3 tablespoon dried Red chili flakes
- 1 teaspoon Salt
- 1/4 teaspoon Sugar
Instructions to make Beef Noodle Soup
- Roast the bones and chicken carcass.
- Put roasted bones and shanks in pot with water and chicken stock.
- Tie up ingredients for spice mix in a cloth and add to pot.
- Let it simmer for 2 hours then remove beef shanks and once cool save the meat in bowl.
- Add radish and simmer for 1 hour then strain soup base into a clean pot saving the radish to.
- While Soup base is simmering, make chili oil by first roasting in a pan on low heat for 15 min: all ingredients for spicemix except chili flakes, salt and sugar. Strain the oil into a clean pot and add the chili flakes, roast them untill they smell like popcorn then season with salt and sugar and let cool.
- Also make homemade noodles find a basic recepie.
- Serv all in deep bowls by combining hot soup base with noodles beef shank meat, put some sliced spring onions on top and plenty of coriander along with egg halves then drizzle with chili oil.
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So that's going to wrap it up for this special food Simple Way to Prepare Award-winning Beef Noodle Soup. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!