Step-by-Step Guide to Make Ultimate Rava payasam
Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, How to Make Favorite Rava payasam. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Rava payasam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava payasam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Rava payasam using 6 ingredients and 6 steps. Here is how you can achieve it.
#reststyle
Ingredients and spices that need to be Take to make Rava payasam:
- 1/2 l Milk
- 50 g Rava
- as needed Cashew nuts
- as needed Almonds
- 150 gm Sugar
- 3 spoons Ghee
Steps to make Rava payasam
- In a pan add the ghee and add cashew, badham. After they turned golden brown add rava! Roast well.
- Now add milk to it.
- Cook well! Now last add sugar and stir well!!
- If u want add vanilla extract or condensed milk!!
- Serve hot or chill!
- Make the love of Cooking visible 😍
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So that's going to wrap it up for this exceptional food Recipe of Favorite Rava payasam. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!