Recipe of Any-night-of-the-week Cheesy Beef Enchiladas : )
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Ultimate Cheesy Beef Enchiladas : ). One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Cheesy Beef Enchiladas : ), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Beef Enchiladas : ) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cheesy Beef Enchiladas : ) is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cheesy Beef Enchiladas : ) estimated approx 30 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can have Cheesy Beef Enchiladas : ) using 22 ingredients and 7 steps. Here is how you can achieve that.
The ultimate comfort food :) Mexican food is one of my favorite to eat!
Ingredients and spices that need to be Make ready to make Cheesy Beef Enchiladas : ):
- Beef
- 3 lb Boneless Chuck Roast
- 1 tsp Salt & Pepper
- 1 tbsp Extra Virgin olive oil
- Sauce
- 1 large Yellow Onion, chopped
- 3 Garlic cloves, minced
- 1 Tomato sauce 24oz can
- 2 cup Green or Red Chili, chopped (to taste)
- 2 tbsp Chill powder
- 1 tbsp Cumin ground
- 2 tsp Sugar, granulated
- 2 tbsp Frank's Hot Sauce (to taste)
- 1 cup Water
- Enchiladas
- 2 cup Monterey Jack Cheese, shredded
- 2 cup Sharp Cheese, shredded
- 10 Flour Tortillas 10'
- Lettuce, chopped
- Green Onions, sliced
- Sour cream
- Jalapenos, sliced
Instructions to make Cheesy Beef Enchiladas : )
- Heat the oil in a Dutch oven over medium-high heat | Sprinkle the meat with salt & pepper cook and until browned on both sides, about 6 - 8 minutes | Remove the meat to a plate.
- Reduce the heat to medium, add onions to the pot and cook until translucent | Add garlic, chili powder, cumin, sugar, tomato sauce, green chile, hot sauce, water and bring to a boil.
- Return meat to Dutch oven | Cover an reduce heat to low and simmer until the meat is tender and can be broken apart easily | About 2 - 3 hours
- Strain the beef mixture over a large bowl. Transfer meat to a plate and break beef into small pieces, shredding it with 2 forks | Once shredded put back in the Dutch oven and mix the strain solds together
- Preheat oven 350° | Pour a little bit of the meat mixture in the bottom of a 9x13 baking dish, just enough to cover the bottom | Lay out the flour tortilla & spoon in a healthy portion of the meat mixture | Then add shredded cheese to your liking | Roll like a burrito & place in the baking dish | Repeat until all the tortillas are used.
- Cover completely with the remaining sauce | Sprinkle the remaining shredded cheese on top | Bake uncovered for 25-30 minutes | Lastly add your fixings to taste on top, sour cream, lettuce, green onions and jalapenos
- Bon Appétit :)
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So that is going to wrap it up with this exceptional food Simple Way to Prepare Quick Cheesy Beef Enchiladas : ). Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!