Recipe of Homemade Mike's 5 Way Juicy Prime Rib
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Super Quick Homemade Mike's 5 Way Juicy Prime Rib. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Try sandwiches with different breads. Believe it or not, my children love trying new things. It's an uncommon attribute which is why I am extremely grateful. Trust me I know all too well how blessed I am. Her favourite sandwich choice has become Hawaiian candy rolls. We set the meat, cheese, mustard, and pickle in her roster as if it were a bun and she's thrilled. Other great notions include hollowing out crusty rolls and filling them with roast beef and cheddar. It is possible to replicate this on your oven for a couple of minutes for a rare sandwich cure. The cooking area is very minimal and you also usually do not need to possess comprehensive comprehension of anything to get ready or enjoy these treats that are simple.
Many things affect the quality of taste from Mike's 5 Way Juicy Prime Rib, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's 5 Way Juicy Prime Rib delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Mike's 5 Way Juicy Prime Rib using 33 ingredients and 10 steps. Here is how you can achieve that.
What does one do with almost 12 pounds of rare prime rib? Here are 5 delicious options listed below. Excellent work students! Everything you created today was absolute juicy crispy meaty perfection!
Ingredients and spices that need to be Get to make Mike's 5 Way Juicy Prime Rib:
- ● For The Prime Rib
- 1 (12 lb) Prime Rib [bone in - room temp - twined]
- ● For The Rub [you may need to double]
- as needed Garlic Olive Oil o to coat rib]
- 2 tbsp Worshestershire Sauce
- 1/3 Cup Extra Fine Minced Garlic [jarred]
- 2 tbsp Fresh Ground Black Pepper
- 1 tbsp Granulated Onion Powder
- 1 tbsp Dried Rosemary
- 1 tbsp Dried Thyme
- ● For The Options [all as needed]
- Au Jus Sauce [be sure to make extra]
- Leidenheimer Bread [preferred if you can find it]
- Large Soft Sub Rolls
- Sliced Swiss Cheese
- Thin Sliced Green Bell Peppers
- Thin Sliced Mushrooms
- Thin Sliced Vidalia Onions
- Thin Sliced Red Onions
- Thin Shredded Lettuce
- Thin Sliced Tomatoes
- Thin Sliced Dill Pickles
- Sliced Banana Peppers
- Horseradish Sauce
- Garlic Butter & Frying Oil
- Fresh Rosemary Sprigs [prime rib garnish]
- Fresh Flat Parsley [prime rib garnish]
- Sweet Baby Rays BBQ Sauce
- Thick Brown Gravy
- ● For The Kitchen Equipment
- 1 LG Disposable Pan
- 1 Lifted Rack
- 1 Digital Meat Thermometer
Instructions to make Mike's 5 Way Juicy Prime Rib
- Bring your 12 lb prime rib to room temperature.
- Make your dry rub and whisk.
- Coat prime rib with garlic olive oil and coat well with seasonings.
- Roast at 400° covered for 15 minutes on a lifted rack then 20 minutes per pound at 325°. You'll want an internal temperature of 120° for rare. Pictured is rare. Allow to sit for 20 minutes covered then serve.
- Create your Au Jus for dipping. Be sure to make extra for Roast Beef Sandwiches and Po Boys. Just use your drippings and McCormick easy Au Jus mix. Substitute half of water called for with beef stock. It's a little salty. That's why no salt is added to the rub.
- Sliced roast beef sandwich with horseradish, grilled onions, grilled peppers, mushrooms and swiss cheese on toasted rolls. Serve with hot Au Jus for dipping.
- BBQ Roast Beef sandwich pictured with Sweet Baby Rays BBQ Sauce, fresh red and white onions and crispy pickles on toasted rolls. Cole Slaw goes great on these as well. Today we took the cheaters way out and added KFC Cole Slaw to some.😊
- Toasted Roast Beef Po Boys pictured with grilled onions & bell peppers, brown gravy, fresh crispy thin sliced lettuce, banana peppers, pickles and firm tomatoes. Serve on Leidenheimer bread if at all possible. It's made only in New Orleans but they ship. Serve with hot Au Jus for dipping.
- Traditional Old Sober [or yakimein] Soup pictured. See my detailed recipie if interested. It's a delicious New Orleans creation.
- Consider serving with creamed spinach, stacked baked potatoes or corn on the cob. Anyway you do it - as always - enjoy! Garnish with fresh rosemary.
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So that's going to wrap it up for this exceptional food Recipe of Perfect Mike's 5 Way Juicy Prime Rib. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!