Steps to Prepare Speedy Roasted Parmesan Garlic Jalapeno Rounds
Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Favorite Roasted Parmesan Garlic Jalapeno Rounds. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Roasted Parmesan Garlic Jalapeno Rounds, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Parmesan Garlic Jalapeno Rounds delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Roasted Parmesan Garlic Jalapeno Rounds using 6 ingredients and 6 steps. Here is how you cook that.
A grest addition to Faijas, Quesadillas, Sandwiches and .Casseroles. They are even good on salads anywhere you want a small burst of flavorful heat!
Ingredients and spices that need to be Make ready to make Roasted Parmesan Garlic Jalapeno Rounds:
- 10 large fresh jalapeno's sliced about 1/4 inch thick. I leave the seeds in for more surface area for the seasoning, but if you don't want the heat of the seeds remove them it will still be good but milder
- 1 tsp melted butter
- 1 tsp olive oil
- 3 tbsp grated parmesan cheese, plus more for sprinkling on peppers as a garnish, if desired
- 1/4 tsp garlic powder
- 1 dash 1/8 teaspoon granulated sugar
Instructions to make Roasted Parmesan Garlic Jalapeno Rounds
- Preheat the oven to 425. Line a baking sheet with non stick foil or lightly spray regular foil with non stick spray.
- Place melted butter and olive oil in a medium bowl, add sliced jalapenos, toss to coat.
- Combine parmesan cheese, garlic powder and sugar in a small bowl to combine.
- Add cheese mixture to coated jalapenos, coat well with seasoning.
- Place in a single layer on foil lined baking sheet and roast 35 to 45 minutes turning halfway through until light brown. Sprinkle with more parmesan, if desired when they come out of the oven. Serve hot, they can be reheated in 400 oven oven on a foil lined sheet just until hot, watch it only takes a few minutes
- Serve with any dish you would like a burst of flavorful heat
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