Steps to Prepare Super Quick Homemade Golden Roast Potatoes

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Award-winning Golden Roast Potatoes. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Golden Roast Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Golden Roast Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Golden Roast Potatoes is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Golden Roast Potatoes using 3 ingredients and 4 steps. Here is how you can achieve that.
These are the best tasting roast potatoes I've ever made.
Ingredients and spices that need to be Get to make Golden Roast Potatoes:
- 500 grams Desirée or King Edward potatoes
- 1/2 tbsp flour
- 3 tbsp sunflower oil
Instructions to make Golden Roast Potatoes
- Peel the potatoes, then cut into halves, or quarters if large. Bring a large pan of water to the boil, add a little salt, then tip the potatoes into the pan. Bring back to the boil and cook for 7 mins.

- Drain really well, then return to the pan and sprinkle over the flour. Place a lid on top of the pan, then pick up the pan using oven gloves or a tea towel and give it a few really hard shakes so the potatoes get bashed around (this will make them nice and crisp).
- Heat oven to 190C fan forced. Spoon the sunflower oil onto a large, lipped baking tray and leave to heat on the top shelf of the oven for 5 mins. Carefully pull out the tray, make sure its surface is evenly coated with the fat, then tip on the potatoes.
- Roast for 20 mins, turn the potatoes and roast for another 20-30 mins, until golden and crisp. Sprinkle with a little salt and serve straight away.
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So that's going to wrap it up for this special food How to Prepare Perfect Golden Roast Potatoes. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!