Simple Way to Make Any-night-of-the-week Smashed Potatoes oven
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Perfect Smashed Potatoes oven. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Smashed Potatoes oven, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smashed Potatoes oven delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Smashed Potatoes oven using 6 ingredients and 9 steps. Here is how you cook that.
A delicious recipe so very good!
Ingredients and spices that need to be Get to make Smashed Potatoes oven:
- 10 small potatoes
- To taste kosher/ pink Himalayan salt
- To taste ground black pepper
- As needed water to boil potatoes
- 1/4 cup extra Virgin olive oil
- 1/2 teaspoon granulated garlic powder
Instructions to make Smashed Potatoes oven
- Preheat oven 375 degrees Fahrenheit
- Fill a pot with water just above the top of the potatoes. Boil the water with the potatoes
- Boil till the potatoes are fork tender.
- Remove from water and put on an oven safe pan brushed with olive oil.
- Add the potatoes and smash them flat.
- Season with salt, pepper, and garlic.
- Brush each potato with olive oil
- Roast in the oven for 25-30 minutes.
- Serve with some sour cream. I hope you enjoy!!
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So that is going to wrap it up with this special food Steps to Prepare Quick Smashed Potatoes oven. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!