Simple Way to Prepare Ultimate Chinese Poha

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Chinese Poha. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chinese Poha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Poha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chinese Poha is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chinese Poha estimated approx 25 minutes.
To get started with this particular recipe, we must first prepare a few components. You can cook Chinese Poha using 16 ingredients and 6 steps. Here is how you can achieve that.
#indvsafg
Ingredients and spices that need to be Make ready to make Chinese Poha:
- 2 cup poha
- 4 spoon peanut
- 1 cup chopped onion
- 1/2 cup chopped carrot
- 1/2 chopped capsicum
- 1 cup chopped tomato
- 2 spoon oil
- to taste salt
- 1/2 spoon red chilli powder
- 1/2 spoon oregano
- 1/4 spoon chilli flakes
- 1/2 spoon black pepper
- 1/2 spoon cumin seeds
- 1/2 spoon mustard seeds
- 7-8 curry leaves
- as needed coriander for garnish
Steps to make Chinese Poha
- Firstly take oil in a pan and roast some peanuts.

- Take out the peanuts and add mustard seeds,cumin seeds and curry leaves and then add onion..
- After some time add chopped carrot and capsicum and saute it.

- After it is cooked add tomatoes and cook it and then add salt,chilli power,black pepper,oregano,chilli flakes


- Finally put some tomato ketchup and soya sauce.


- Add soaked poha in the masala and add roasted peanuts and mix it well and finally garnish chinese poha with coriander leaves and kethcup and chilli sauce.



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So that's going to wrap this up for this exceptional food Recipe of Homemade Chinese Poha. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!